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Cold Chain


RR1

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  • 1 year later...

I'm sure many on this site have temperature mapped their fridges and transport boxes as we have had to.

According to (UK) guidelines/ Red book:

Core temperature= 2'C to 6'C

Air Temp= 2'C to 8'C

Distribution Temp = 2'C to 10'C

Does anyone know of a logical reason for these differences- especially with the distribution temp being up to 10'C (not that we used this for our validations)- and even some folks in the National Blood service don't seem to be aware of their own guidelines!

Just confused...

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